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Guides · Pairing

What goes with each cut of beef

Wine, beer, sauces and sides for 33 cuts, chosen by fat, intensity and cooking method. Each cut links to its page, with the reasoning and the sources.

CutWineBeerSaucesDishesSides
Beef cheekSyrah / Shiraz · BarberaPorter · Belgian-style dubbel—Birria · Barbacoa · Beef stewMashed potatoes · Soft polenta · Warm corn tortillas
Beef tongueBarbera · GamayMärzen / Vienna lager · Pale lager (helles)—YakinikuCorn tortillas, onion and cilantro · Potato salad · Barley rice and oxtail soup
Bone marrowBarbera · NebbioloDry stout—Ossobuco · Phở bòToasted bread · Parsley and shallot salad
BrisketSyrah / Shiraz · Zinfandel · Off-dry RieslingPorter · Double IPA—Texas brisket · Pastrami · Corned beefColeslaw · Pickles and sliced onion · Potato salad
Chuck eye steakCabernet Sauvignon · MalbecPorter · Dark lager (schwarzbier)ChimichurriYakiniku · SukiyakiFrench fries · Green salad
Chuck roast & chuck steakMerlot · Sangiovese · ZinfandelBelgian-style dubbel · Porter—Pot roast · Beef stew · Chili con carneMashed potatoes · Root vegetables · Crusty bread
Cube steakGamay · BarberaDouble IPA—MilanesaMashed potatoes · Green salad
Denver steakMalbec · Syrah / ShirazPorter · Dark lager (schwarzbier)Chimichurri—French fries · Grilled vegetables
EntrañaMalbec · Monastrell (Mourvèdre)Porter · Dark lager (schwarzbier)Chimichurri · Salsa criollaAsadoGrilled provolone (provoleta) · Lettuce, tomato and onion salad
Eye of roundPinot Noir · SangioveseDark lager (schwarzbier)—Roast beef · Milanesa · Beef jerkyRoast potatoes · Green salad
Flank steakMalbec · ZinfandelMärzen / Vienna lager · Dark lager (schwarzbier)ChimichurriCarne asada · Steak frites · Ropa viejaWarm corn tortillas · Grilled scallions · Rice and beans
Flat iron steakSyrah / Shiraz · MerlotSmoked beer (rauchbier) · Dark lager (schwarzbier)Chimichurri—French fries · Green salad
Ground beefSangiovese · Zinfandel · MerlotPale ale · Amber lager—Hamburger · Ragù alla bolognese · MeatballsFrench fries · Coleslaw · Green salad
Hanger steakGrenache-based Rhône red · SangioveseDry stoutBéarnaise sauceSteak frites · YakinikuFrench fries · Green salad
London broil (top round)Merlot · SangioveseDark lager (schwarzbier)—Roast beefBaked potato · Green beans
MatambreMalbec · BarberaDark lager (schwarzbier)Chimichurri · Salsa criollaMatambre arrollado · Asado · Beef empanadasRussian salad · Lettuce, tomato and onion salad
OffalMalbec · BarberaDry stoutChimichurri · Salsa criollaAnticuchos · AsadoLemon wedges · Boiled potatoes and corn
OxtailSyrah / Shiraz · ZinfandelPorter · Belgian-style dubbel—Oxtail stew (rabo de toro) · Birria · Beef stewMashed potatoes · Steamed rice · Crusty bread
Oyster bladeBarbera · MerlotBelgian-style dubbel · Porter—Boeuf bourguignon · Beef stew · GoulashMashed potatoes · Egg noodles · Crusty bread
PicanhaMalbec · Cabernet SauvignonPorter · Dark lager (schwarzbier)ChimichurriChurrasco · Asado · Carne de solFarofa (toasted cassava flour) · Steamed rice · Green salad
RibeyeCabernet Sauvignon · Malbec · Syrah / ShirazPorter · Dry stoutChimichurri · Steak au poivrePan-seared ribeye · Chuletón · Prime ribFrench fries · Creamed spinach · Baked potato
RumpSangiovese · MerlotDry stout—Steak tartare · Roast beef · Carne de solFrench fries · Green salad
ShankDry white, the wine of the braise (ossobuco alla milanese) · Barbera · SangioveseBelgian-style dubbel · Porter—Ossobuco · Bò kho · Phở bòSaffron risotto · Baguette · Soft polenta
Short plateSparkling rosé · Gamay · LambruscoPale lager (helles) · Maibock—Gyudon · Sukiyaki · PastramiSteamed rice · Japanese pickles (tsukemono)
Short ribsMalbec · Syrah / Shiraz · ZinfandelPorter · Belgian-style dubbelChimichurri · Salsa criollaAsado · Galbi · Boeuf bourguignonLettuce, tomato and onion salad · Lettuce leaves and banchan · Mashed potatoes
Skirt steakMalbec · ZinfandelMärzen / Vienna lager · Dark lager (schwarzbier)ChimichurriCarne asada · Asado · YakinikuWarm corn tortillas · Grilled scallions
StriploinCabernet Sauvignon · Bordeaux-style red blend · TempranilloDry stout · Dark lager (schwarzbier)Béarnaise sauce · Steak au poivre · ChimichurriNew York strip steak · Steak frites · Roast beefFrench fries · Baked potato · Green salad
T-boneSangiovese · Cabernet SauvignonBelgian-style dubbel · Dry stout—Bistecca alla fiorentinaWhite beans in olive oil · Roast potatoes · Green salad
TenderloinPinot Noir · Merlot · Bordeaux-style red blendDry stoutBéarnaise sauce · Steak au poivreFilet mignon · Chateaubriand · Beef WellingtonMashed potatoes · Green beans · Sautéed mushrooms
TomahawkCabernet Sauvignon · Malbec · Syrah / ShirazPorter · Dry stoutChimichurriPan-seared ribeyeRoast potatoes · Grilled vegetables · Green salad
Top sirloinSangiovese · Merlot · TempranilloDry stoutChimichurri—Baked potato · Green salad
Tri-tipZinfandel · Syrah / ShirazPorter · Amber lagerChimichurriChurrasco · AsadoPinto beans · Garlic bread · Green salad
VacíoMalbec · Syrah / ShirazPorter · Dark lager (schwarzbier)Chimichurri · Salsa criollaAsadoGrilled provolone (provoleta) · Lettuce, tomato and onion salad · French fries

Pairings are guidance, not rules. We name styles and grapes, never brands.

Pairing principles from: Puckette, Madeline. Pairing Wine with Steak, Lamb, and Other Red Meat. Wine Folly, 2014 (rev. 2020). winefolly.com; Mosher, Randy. American Craft Beer and Food: Perfect Companions. Boulder, CO: Brewers Association, 2009. cdn.brewersassociation.org; Puckette, Madeline. Food and Wine Pairing Basics. Wine Folly, 2016 (rev. 2026). winefolly.com; Larson, Julia. 17 Pro Wine Picks to Pair With Barbecue. Wine Spectator, May 24, 2024. www.winespectator.com; Routson, Ashley. Craft Beer's Spin on Classic Wine Pairings. CraftBeer.com (Brewers Association), March 1, 2012. www.craftbeer.com; Dugan, Owen. Which Wines Pair Well With … Steak. Wine Spectator, July 16, 2024. www.winespectator.com; Larousse Gastronomique, rev. ed. London: Hamlyn, 2009..