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Modern grill · Ba Đình · Hanoi
Grill63 (Lotte Hotel Hanoi)
For the anniversary dinner where the view matters as much as the steak: a grill room 63 floors above Ba Đình, behind floor-to-ceiling glass.
OpenNot yet visited · facts from 5 sourcesNo paid rankings
By Lena Sterling · Steakpedia editorial voice · Who writes
Why go01
Grill63 is for the evening you want the city below you: the Lotte Hotel Hanoi's grill sits on the 63rd floor of the Lotte Center, with floor-to-ceiling glass, and the hotel itself pitches it for special occasions and romantic dinners. The à la carte menu is short and clear about its beef, with four steaks from three countries, each with its weight and grade printed, so you can choose by size and marbling rather than by name. Around it the room runs breakfast, weekday and Sunday buffets and seasonal set menus; the current one, Love is in the Air Vol. 7, runs until 31 December 2026.
What to order02
USDA Choice ribeye, 270 g- Australian wagyu ribeye, MB4/5, 300 g
Australian wagyu tenderloin, MB6, 200 g
02What to order
- USDA Choice ribeye, 270 g1,350,000 VND on the June 2026 menu, plus 5 % service and 8 % VAT.
- Australian wagyu ribeye, MB4/5, 300 g2,200,000 VND, the largest steak on the menu.
- Australian wagyu tenderloin, MB6, 200 g2,100,000 VND, the highest marble score listed.
- New Zealand tenderloin, 200 g900,000 VND, the lowest-priced steak of the four. All grilled meats come with seasonal vegetables.
- Love is in the Air set menu, The Masterpiece Collection2,250,000 VND++ per guest with a glass of Gérard Bertrand Gris Blanc rosé; the hotel promises premium steak selections and seafood. Served 17:30 to 21:30 until 31 December 2026.
03The beef
The June 2026 menu names three origins. From the United States, a ribeye graded USDA Choice. From Australia, wagyu: a ribeye at marble score MB4/5 and a tenderloin at MB6. From New Zealand, a tenderloin with no grade stated. The menu says nothing about how long the beef is aged, or whether it is grain- or grass-fed.
04The fire
The menu calls these grilled meats and serves them with seasonal vegetables; it does not name the fuel or the grill.
05The story
The Lotte Center Hanoi, a 65-storey tower in Ba Đình, was completed on 2 September 2014, and the Lotte Hotel Hanoi fills its upper floors. In April 2021 the hotel announced a new à la carte menu for Grill63 built around grilled seafood and steak. Today the room seats 122 over 806 m², with three private dining rooms.
06The practical
Lotte Hotel Hanoi, Lotte Center, 54 Liễu Giai, Ba Đình, 63rd floor. Breakfast 6:00 to 10:00; lunch 11:30 to 14:30, last order 14:00; dinner 17:30 to 22:00, last order 21:30. À la carte prices add 5 % service and 8 % VAT. Buffets are quoted net: 737,100 VND for lunch Monday to Saturday and for the Sunday K-Brunch, 1,111,320 VND for the dinner buffet Thursday to Saturday; children under six eat free and those from six to eleven pay half. For a window table or one of the three private rooms, book ahead on +84 24 3333 1701 or grill63@lotte.net.
- Address
- Floors 63–64, Lotte Center, 54 Liễu Giai, Ba Đình, Hanoi
- Website
- lottehotel.com
- Directions
- Google Maps ↗
What floor is Grill63 on?
The 63rd floor of the Lotte Hotel Hanoi, in the Lotte Center, 54 Liễu Giai, Ba Đình.
How much is a steak at Grill63?
On the June 2026 menu, from 900,000 VND for a 200 g New Zealand tenderloin to 2,200,000 VND for a 300 g Australian wagyu MB4/5 ribeye, plus 5 % service and 8 % VAT.
Does Grill63 serve Japanese A5 wagyu?
Not on the June 2026 à la carte menu, which lists US, Australian and New Zealand beef.
07In Hanoi’s selections
08Sources
lottehotel.com · lottehotel.com · app.lottehotel.com · lottehotel.com · en.wikipedia.org
Last verified 27 Oct 2026.