Argentine parrilla · Chueca · Madrid

Raza

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This page shows the verified facts; the full note is being written.

Why go01

Argentine grill whose second branch, near the Bernabéu (2023), is run by Antonio Aguilar, a co-founder of the La Vaca Argentina restaurants in the 1990s; cuts include Cádiz Retinta, German Simmental and Finnish Ayrshire.

What to order02

lomo alto
lomo bajo
t-bone

Agednot stated

Firenot stated

BreedRetinta, Simmental, Ayrshire

Gradenot stated

Pricenot stated

Openednot stated

02What to order

lomo alto
lomo bajo
t-bone

As named by the sources

03The practical

Address: Calle del Barquillo 8, Madrid
Directions: Google Maps ↗

04In Madrid’s selections

an Argentine or Uruguayan parrillaChueca →

05Sources

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Last verified 25 Oct 2026.